Tolkien, Chesterton, Books, Beer...

First Things has a great little review of a book by Alison Milbank entitled Chesterton and Tolkien as Theologians: The Fantasy of the Real. I’ll include a short little excerpt from the review:

This final acclamation lies at the heart of Alison Milbank’s fine book. With clarity and wit and verve, she shows that the gift-quality of Tolkien’s and Chesterton’s art is premised on the gift-character of the universe itself. Their work, as she splendidly verifies, has profound moral implications. For in a gift-giving and gift-receiving world, we are not meant to seek our own advantage at the expense of others. Rather we are meant to create gifts—like those presents into which Galadriel has woven her own character before she gives them to the Company—that serve to free their recipients rather than putting them into our debt. Milbank has gifted us with what may well become our finest study of these Catholic artists in their unique relation not only to each other but also to our imagination-starved churches and culture.

As a huge fan and devourer of all things Tolkien and Chesterton, I’ll have to be adding this one to the wish list. My night table might collapse with all of the tomes sitting on deck.

Speaking of my night table, my current read is The Brewmaster’s Table: Discovering the Pleasures of Real Beer with Real Food. It has been a fantastic read, highlighting the history and qualities of just about every style of beer and how they work to enhance the foods you pair them with. Mr. Oliver is wonderful in his descriptions and I find myself constantly salivating as I read page after page of wonderful culinary combinations. Just the other night the wife and I cooked up a wonderful homemade soup and paired it with both freshly baked bread right out of the oven and an awesome Saison Dupont. This was my first experience with a Saison and I absolutely loved it. Each sip and bite was heaven. At only $7.00 for a large bottle (enough for 2), the Saison was a heck of a lot cheaper than a decent wine and the synergy between beer and food beats wine hands down in my book. By the way, the Saison goes with just about anything so pick up a bottle if you can find it in your neck of the woods and enjoy a great meal!